Heating Instructions - Virtual Meals

  • Chicken Products (nuggets, popcorn chicken, tenders, chicken patty):

    Conventional Oven:  Place on a baking sheet. From frozen state: preheat oven to 400 degrees f. Bake for 8-10 minutes or until internal temperature reaches 165 degrees f when using a thermometer. From thawed state: preheat oven to 400 degrees f. Bake for 4-5  minutes or until internal temperature reaches 165 degrees f when using a thermometer.

    Microwave: Place on a microwave-safe plate. From frozen state: heat on high power for 1:30-2 minutes.  From thawed state: heat on high power for 45 seconds. Microwaves may vary, verify internal temperature is 165 degrees f with the use of a thermometer. 

    ***Please note: THIS PRODUCTS is FULLY cooked and can be eaten from a thawed state. Recommend warming for best quality.***

     

    Mini Pretzels:

    Pretzels - Microwave: Place on a microwave-safe plate. From thawed state: heat on high power for 20 seconds. Microwaves may vary, verify internal temperature is 165 degrees f. 

    Cheese - Microwave: Transfer to a microwave-safe bowl. Heat on high power for 40-60  seconds. Microwaves may vary, verify internal temperature is 140 degrees f. 

    ***Please note: THIS PRODUCTS is FULLY cooked and can be eaten from a thawed state. Recommend warming for best quality.***

     

    Hamburger:

    Conventional Oven: Place on a baking sheet. From frozen state: preheat oven to 350 degrees f. Bake for 11-12 minutes or until internal temperature reaches 165 degrees f when using a meat thermometer.  From thawed state: preheat oven to 350 degrees f. Bake 6-8 minutes or until internal temperature reaches 165 degrees f when using a meat thermometer.

    Microwave: Place on a microwave-safe plate. From frozen state: heat on high power for 60-70 seconds. Microwaves may vary, verify internal temperature is 165 degrees f with the use of a meat thermometer. From thawed state: heat on high power for 30-40 seconds. Microwaves may vary, verify internal temperature is 165 degrees f with the use of a meat thermometer.

    ***Please note: THIS PRODUCTS is FULLY cooked and can be eaten from a thawed state. Recommend warming for best quality.***

     

    Mini Pancakes: 

    Conventional Oven:  Place on a baking sheet. From frozen state: preheat oven to 350 degrees f. Bake for 10-12 minutes or until internal temperature reaches 165 degrees f when using a thermometer. From thawed state: preheat oven to 350 degrees f. Bake for 8-9  minutes or until internal temperature reaches 165 degrees f when using a thermometer.

    Microwave: Place on a microwave-safe plate. From frozen state: heat on high power for 45 seconds. Microwaves may vary, verify internal temperature is 165 degrees f with the use of a meat thermometer. From thawed state: heat on high power for 30 seconds. 

    ***Please note: THIS PRODUCTS is FULLY cooked and can be eaten from a thawed state. Recommend warming for best quality.***

     

    Pizza:

    Conventional Oven: Place on a baking tray. From frozen state: preheat oven to 350 degrees f. Bake for 13-17 minutes. From thawed state: preheat oven to 350 degrees f. Bake 8-10 minutes. Make sure internal temperature reaches 165 degrees f. 

    Microwave: Remove from wrapper and place on a microwave-safe plate. From frozen state: heat on high power for 70-80 seconds. From thawed state: heat on high power for 30-40 seconds. Microwaves may vary, verify internal temperature is 165 degrees f with the use of a thermometer.

    ***Please note: This product needs to be cooked for consumption.**

     

    Frozen Veggies and Breakfast items:

     All frozen veggies and breakfast items can be eaten from a thawed state. 

     

    All of the other entrees not listed above should not be cooked. This includes: Moo meal (string cheese, yogurt, goldfish, and graham snacks), Turkey Munchable (string cheese, diced turkey, goldfish and graham snacks), Deli Sandwich, Bagel Meal, and Pizza Munchable (flatbread, marinara sauce, and shredded cheese). 

     

     *Please note: Other menu options not listed above may be used due to shortages in the above products from the distributor. Please contact warrenk@sycamoreschools.org or call the office at (513) 686-1796 if you have questions regarding preparing any of the products served. 

Food Safety Notice - Virtual Meals

  • We thank you for choosing to eat with us and hope you will enjoy the included breakfast and lunch options! Meals  should be stored in the refrigerator within 1 hour. Please consume or discard any perishable leftovers within 7 days unless prepackaged with a use-by date. Cold foods (milk, cheese, yogurt, etc.) will need to be kept cold, below 41 degrees.

    All whole fruits and vegetables should be washed before consumption.